Working Mom to Homemaker

Embracing The Change

Teriyaki Dump Chicken:

Actual Pinterest Link
1 clove garlic crushed
1/3 cup soy sauce
2 Tblspns cider vinegar
2 Tblspns brown sugar
1/2 Tblspn minced ginger
1 1/2 lb’s chicken pieces (5-6 boneless skinless breasts)

Place all ingredients into a gallon sized freezer bag.  seal and gently shake to blend.  Label and lay flat in freezer.
To Make Dinner from the freezer meal:  Thaw in refrigerator overnight.  To cook in crockpot, pour contents of freezer bag into crockpot and cook on low 6-8 hours or on high for 4-5 hours or until done.
To bake in oven: bake at 350 degree’s in baking dish 30-45 minutes or until done.  (these would be great on the grill!)

December 3, 2012 - Posted by | FOOD PREP PROJECT

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